Recipe features
- Protein to support muscles and energy.
- Live probiotics to support digestion and natural defences.
- Omega-3 and omega-6 fatty acids to support skin and coat.
- Natural antioxidants to support immune function.
- Designed to support bones and joints.
Ingredients
Chicken, including dried chicken as a natural glucosamine source and fresh chicken; brewers rice, corn protein and whole wheat; minerals, vitamins and amino acids; poultry oil, fish oil, dried tuna; dried Bacillus coagulans fermentation product; and natural antioxidants.
The listed nutrients include calcium, phosphorus, sodium, chloride, potassium, magnesium, manganese, copper, zinc, iron, iodine, selenium, vitamins A, B1, B2, B3, B5, B6, B12, C, D and E, folic acid, choline, arginine, taurine, pyrophosphate and beta-carotene, with liver flavour.
Nutritional analysis
- Crude protein: minimum 36%.
- Crude fat: minimum 12%.
- Crude fibre: maximum 7%.
- Calcium: minimum 1.2%.
- Phosphorus: minimum 1%.
- Vitamin C: minimum 70 mg/kg.
- Vitamin A: minimum 10,000 IU/kg.
- Vitamin E: minimum 540 IU/kg.
- Taurine: minimum 0.1%.
- Omega-3: minimum 0.7%.
- Omega-6: minimum 1.3%.
- Bacillus coagulans: minimum 1,320 million CFU/kg.
- Metabolisable energy: 3.4 kcal/g.
